Chocolate Almond Coconut Granola Bites

Name: Chocolate Almond Coconut Granola Bites
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12 bites
Ingredients: 1 cup rolled oats; 1/2 cup almond butter; 1/4 cup honey or maple syrup; 1/4 cup shredded coconut; 1/4 cup dark chocolate chips; 1/4 cup chopped almonds; 1/2 teaspoon vanilla extract; 1/4 teaspoon salt

Highlighted under: Baking & Desserts

I absolutely love making these Chocolate Almond Coconut Granola Bites. They're not only delicious but also quick to whip up, making them perfect for a snack or a healthy treat anytime. With the rich flavors of chocolate, roasted almonds, and a hint of coconut, each bite is a delightful explosion of taste. I enjoy experimenting with different nut combinations and spices to customize the flavors. These granola bites are great for meal prep or as a wholesome dessert option, and they truly satisfy my sweet cravings without guilt.

Created by

Diana Brooks

Last updated on 2026-01-16T00:49:08.702Z

While trying to create a healthier snack option, I stumbled upon the perfect blend of ingredients for these Chocolate Almond Coconut Granola Bites. The combination of rolled oats, almond butter, and dark chocolate gives them a delightful chew and a sweet boost. During my first attempt, I added a little extra honey, and it really enhanced the flavor, making it a dessert that feels indulgent but is packed with nutrients!

I've found that letting the mixture chill in the fridge for just a bit before shaping makes it easier to form perfect little bites. Plus, if you're feeling adventurous, you can add spices like cinnamon or a pinch of sea salt right before forming them. These bites are not just a snack; they're a wholesome treat that feels like a reward after a long day.

        Why You'll Love These Granola Bites
        Deliciously chewy with a perfect balance of flavors
Nutritious ingredients you can feel good about
Customizable with your favorite nuts and add-ins
Great for meal prepping or on-the-go snacking

      

Maximize Flavor with Quality Ingredients

Using high-quality dark chocolate chips in your granola bites can make a significant difference in flavor. Look for chocolate with at least 70% cocoa content for a rich, slightly bitter note that contrasts beautifully with the sweetness of honey or maple syrup. This balance is key to achieving that delightful explosion of taste in every bite. Additionally, consider toasting your almonds before chopping them; this process enhances their natural flavor and adds a pleasant crunch to the bites.

The choice of almond butter is also crucial. Opt for a natural, unsweetened almond butter without additives to keep the bites wholesome. A more runny almond butter will yield chewier bites, so choose based on your texture preference. If you are looking to make these bites nut-free, you can substitute almond butter with sunflower seed butter; this will maintain a similar consistency while catering to those with nut allergies.

Perfecting Texture and Shape

When combining your ingredients, it's essential to achieve a good consistency. Mix until the mixture is sticky but holds its shape; this is where the choice of sweetener and nut butter plays a crucial role. If your mixture feels too dry and crumbly, a splash of water or an extra drizzle of almond butter can help bind the ingredients better. Conversely, if it seems too wet, simply add a bit more oats to absorb excess moisture.

Forming the bites may take a little practice. I suggest wetting your hands slightly before rolling the mixture, as this prevents it from sticking much. Aim for approximately a tablespoon size for each bite; this size allows for quick and convenient snacking. If you want bigger bites, adjust the cooking time in the refrigerator accordingly, allowing the mixture to chill enough to hold its shape.

Ingredients

Granola Bites Ingredients

1 cup rolled oats
1/2 cup almond butter
1/4 cup honey or maple syrup
1/4 cup shredded coconut
1/4 cup dark chocolate chips
1/4 cup chopped almonds
1/2 teaspoon vanilla extract
1/4 teaspoon salt

Mix all ingredients together in a bowl until well combined.

Instructions

Prepare the Mixture

In a large bowl, combine rolled oats, almond butter, honey (or maple syrup), shredded coconut, dark chocolate chips, chopped almonds, vanilla extract, and salt. Mix well until all ingredients are thoroughly combined.

Shape the Bites

Using your hands, form the mixture into small balls or bites, about the size of a tablespoon. Place them on a baking sheet lined with parchment paper.

Chill and Enjoy

Refrigerate the bites for at least 15 minutes to firm up. Enjoy them right away or store them in an airtight container in the fridge for up to a week.

Enjoy your healthy Chocolate Almond Coconut Granola Bites!

Pro Tips

Feel free to substitute the dark chocolate with your favorite chocolate or dried fruits for added flavor. Experiment with different nut butters for a unique twist!

Storage Tips

These Chocolate Almond Coconut Granola Bites store well for up to a week in the refrigerator, making them perfect for snacking throughout the week. Ensure that you place them in an airtight container to maintain their chewy texture and prevent them from drying out. If you find yourself with leftovers, consider freezing these bites; they can last up to three months when stored in a freezer-safe bag, just be sure to layer them with parchment paper to avoid sticking.

To enjoy the bites straight from the freezer, simply allow them to sit at room temperature for a few minutes or pop them in the microwave for about 10 seconds for a softer texture. This flexibility makes them an excellent option for meal prep; you can make a large batch and pull them out as needed.

Serving Suggestions

These granola bites are quite versatile and can be served in various ways. Enjoy them as a quick breakfast on the go—just pack a few in a snack bag. They can also serve as an excellent base for a healthy dessert; try crumbling them over yogurt or oatmeal, or dip them in extra dark chocolate for a more indulgent treat.

For a party or get-together, you can serve these bites on a platter with fresh fruit and nuts for a nutritious platter that appeals to all ages. Their pleasant bite-sized format makes them easy for guests to graze without committing to larger servings, ensuring that everyone gets to taste what they love.

Questions About Recipes

→ Can I use different nuts in this recipe?

Absolutely! Feel free to substitute any nuts you prefer or have on hand.

→ How long do these granola bites last?

They can be stored in an airtight container in the fridge for up to a week.

→ Can I freeze these granola bites?

Yes, they freeze well! Store them in a freezer-safe bag for up to three months.

→ What can I use instead of almond butter?

You can substitute any nut butter or even sunflower seed butter for a nut-free option.